Owned and operated by us at the Mill on MacArthur, the Liberty Public house is open daily, serves brunch on weekends, and is fast becoming a favorite of the Church Hill community.
Saturday Dinner Specials
available 5pm to 10pm
Soup: Roasted Corn & Squash
Veg: Sautéed Green Beans
Beef & Broccoli $15
Marinated beef tossed in a soy ginger sauce with broccoli florets. Served with a small house salad and warm bread.
Ginger Glazed Ahi $15
Ginger & soy marinated Ahi tuna steak served with our vegetable of the day & pineapple rice, starting with a small house salad
The ½ Rack $15
½ rack of hickory smoked pineapple BBQ beef ribs served with southern style green beans & a baked potato, starting with a small house salad.
Key Lime Pie • Peanut Butter Chocolate Chip Crème Pie • Hummingbird Cake •
Star Hill Maple Brown
Lionshead Light Pilsner
Mad Fox English Summer Ale
Oskar Blues/Three Notch’d Black & Goldings
Oskar Blues Dale’s Pale Ale
Apolloni Fete Blanc
2015 Willamette Valley Oregon
6oz $8 9oz $12 1/2 Carafe $20
Hours:Mon – Fri: 11am – 10pm Sat & Sun: 9am – 10pm Serving Brunch Sat & Sun 9am – 2pm
Location:Located in the heart of the Bellevue District of North Side 4023 MacArthur Ave Richmond, VA 23237 804.716.1196
About the Mill on MacArthur
Traditional American foods in an inviting atmosphere are just the start of tempting traits of The Mill on MacArthur. Located in the historic Bellevue district of North side in Richmond, The Mill is a family-friendly restaurant that prepares appetizing home cooked style food featuring locally farmed ingredients. Vegan, vegetarian, and gluten free options are available. If you are pressed for time, take advantage of The Mill’s local delivery service. Terrific bar and beverage lineup offers numerous drink choices, including some great Virginia wines to enjoy in the unfussy atmosphere.