Wing-It Wednesday Dinner Specials
available 5pm to 10pm
Featured Wing Flavor: Bang Bang Wings
Soup: Curry Parsnip
Veggie: Sauteed Green Beans
Catch: Seared Flounder
Brussels Stuffed Chicken $12 VA raised chicken breast stuffed with roasted Brussels sprouts, caramelized onions, crispy bacon and melted swiss topped with jalapeño cheese sauce served over rice pilaf with veg of the day, warm bread and a small house salad.
Ronnie’s Sausage & Broccolini Ravioli $12 Square ravioli filled with Italian sausage, broccolini, Romano, Fontina cheeses, red peppers, garlic and seasoning topped with a sherry cream sauce with tomatoes served with warm bread and a small house salad.
Peppercorn Filet $16 Pan-seared peppercorn crusted filet topped with a wild mushroom cream sauce served with roasted garlic mashed potatoes, veg of the day, warm bread and a small house salad.
Homemade Desserts: Key Lime Pie • Carrot Cake
Goose Island Sophie Saison
Parkway Magella Belgian Dark Abbey
7 Hills Pipeline Pale Ale
Lickinghole Creek Three Chopt Tripel
Lionshead Light Pilsner
MacMurray Pinot Noir
Raza Vinho Verde DOC
6oz $8 | 9oz $10.5 | Bottle $28
Hours:Mon – Fri: 11am – 10pm Sat & Sun: 9am – 10pm Serving Brunch Sat & Sun 9am – 2pm
Location:Located in the heart of the Bellevue District of North Side 4023 MacArthur Ave Richmond, VA 23237 804.716.1196
About the Mill on MacArthur
Traditional American foods in an inviting atmosphere are just the start of tempting traits of The Mill on MacArthur. Located in the historic Bellevue district of North side in Richmond, The Mill is a family-friendly restaurant that prepares appetizing home cooked style food featuring locally farmed ingredients. Vegan, vegetarian, and gluten free options are available. If you are pressed for time, take advantage of The Mill’s local delivery service. Terrific bar and beverage lineup offers numerous drink choices, including some great Virginia wines to enjoy in the unfussy atmosphere.