Owned and operated by us at the Mill on MacArthur, the Liberty Public house is open daily, serves brunch on weekends, and is fast becoming a favorite of the Church Hill community.
Tuesday Lunch Specials
Available 11am to 3pm
Soup: Curried Chickpea
Veg: Steamed Broccoli
FGBLT $9 Hand breaded fried green tomatoes, bacon, lettuce and Cajun remoulade on toasted sourdough bread.
Grouper Po Boy $11 Beer battered fried grouper, on a toasted po’ boy bun with lettuce, tomatoes, and an apple tartar sauce.
Buffalo Chicken Wrap $9 Fried chicken tossed in a house made buffalo sauce, wrapped in a flour tortilla with mixed greens, grape tomatoes, red onions, and blue cheese coleslaw.
Homemade Desserts: Key Lime Pie • Pecan Pie • Peanut Butter Chocolate Chip Crème Pie • Reese’s Chocolate Bundt Cake
Three Notch’d Watermelon Gose
Blue Mountain Red Zepplin Amber Ale
Lagunitas Aunt Sally Dry Hopped Sour Mash Ale
Deschutes Fresh Squeezed IPA
Lionshead Light Pilsner
6oz $9 9oz $13 Btl $33
Mon – Fri: 11am – 10pm Sat & Sun: 9am – 10pm Serving Brunch Sat & Sun 9am – 2pm
Located in the heart of the Bellevue District of North Side 4023 MacArthur Ave Richmond, VA 23237 804.716.1196
About the Mill on MacArthur
Traditional American foods in an inviting atmosphere are just the start of tempting traits of The Mill on MacArthur. Located in the historic Bellevue district of North side in Richmond, The Mill is a family-friendly restaurant that prepares appetizing home cooked style food featuring locally farmed ingredients. Vegan, vegetarian, and gluten free options are available. Terrific bar and beverage lineup offers numerous drink choices, including some great Virginia beers to enjoy in our casual atmosphere.